HAPPY HOLIDAYS!

cranberries (Photo credit: Anne Davis)

Thanks Eva A. for this great suggestion! This is a recipe for delicious cranberry-honey spice pinwheel cookies. Here’s what you’ll need…

• 1 1/2 cup(s) sweetened dried cranberries
• 1 cup(s) cranberries, fresh or frozen, thawed
• 1/2 cup(s) honey
• 2 teaspoon(s) freshly grated orange zest
• 1/2 teaspoon(s) ground cinnamon
• 1/4 teaspoon(s) ground cardamom, or allspice
• 2 1/3 cup(s) all-purpose flour
• 1 cup(s) whole-wheat flour
• 1 1/4 teaspoon(s) baking powder
• 1/2 teaspoon(s) salt
• 1/4 teaspoon(s) baking soda
• 1/2 teaspoon(s) ground cinnamon
• 1/4 teaspoon(s) ground cardamom or allspice
• 1/3 cup(s) canola oil
• 3 1/2 tablespoon(s) butter, melted and cooled
• 1 cup(s) sugar
• 1/3 cup(s) honey
• 2 eggs
• 3 tablespoon(s) low-fat milk, plus more as needed
• 2 1/2 teaspoon(s) freshly grated orange zest
• 2 teaspoon(s) vanilla extract
• 1/2 teaspoon(s) almond extract

https://head2toehealth.files.wordpress.com/2012/11/cranberry-honey-spice-pinwheel-cookies.docx  –  thats the link for the instructions! Enjoy 🙂

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